Table 3.
Electrophysiological parameters of JPP after Salmonella exposure
| Time in the Ussing chamber |
|||||
|---|---|---|---|---|---|
| Condition | t=30 min | t=1 h | t=2 h | t=2.5 h | n/N2 |
| Salmonella1, Gt (mS/cm2) | 16.6 ±0.7* | 16.8 ±0.8* | 16.7 ±0.9* | 16.5 ±0.9* | 34/ 8 |
| Control, Gt (mS/cm2) | 14.2 ±0.7* | 14.7 ±1.0* | 14.7 ±0.8* | 14.3 ±1.0* | 23/ 10 |
| Salmonella1, Isc (µA/cm2) | 14.8 ±2.4 | 15.7 ±2.6 | 14.0 ±2.0 | 12.6 ±2.2 | 30/ 9 |
| Control, Isc (µA/cm2) | 16.9 ±4.1 | 16.7 ±4.3 | 14.1 ±4.3 | 13.5 ±4.4 | 20/ 11 |
After a 30- minute equilibration period, Salmonella serovar Choleraesuis strain SC-54 or strain χ3246 were added to the luminal aspect of the tissue
Number of tissues (n) examined from N pigs for each condition.
p < 0.0001, control vs. Salmonella-exposed at each time point indicated, two-way ANOVA