Table II.
Line | Fruit Set
|
Average Weight
|
||
---|---|---|---|---|
No. of Fruit/No. of Emasculated Flowers | % | Emasculated | Selfed | |
g | ||||
L276 1-1 | 4/9 | 44 | 13.49 ± 0.85*** | 38.98 ± 2.70*** |
L276 4-1a | 7/7 | 100 | 35.47 ± 12.03** | 38.43 ± 21.10* |
L276 7-1 | 6/11 | 54 | 28.77 ± 4.25*** | 34.29 ± 2.04*** |
L276 8-2 | 10/15 | 67 | 40.14 ± 2.93*** | 48.38 ± 3.13* |
L276 wild type | 0/15 | 0 | 81.29 ± 4.39 | |
INB777 7-1 | 20/25 | 80 | 18.27 ± 1.61*** | 48.72 ± 5.76** |
INB777 13-3 | 14/20 | 70 | 18.47 ± 1.36*** | 61.04 ± 5.55* |
INB777 wild type | 0/20 | 0 | 77.40 ± 4.24 |
Obligate parthenocarpic line.