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. 2003 Dec;77(23):12807–12818. doi: 10.1128/JVI.77.23.12807-12818.2003

TABLE 2.

Oligomerization and trypsin sensitivity of G protein mutantsa

Protein Trimer stability at pH 5.6b Trypsin resistance atc:
pH 7.4 pH 6.5 pH 5.6
WT + ++ +++
W1A + ++ +++
W2A + ++ +++
WW-AA + ++ +++
DAA + ++ +++
G(AXB) + ++ +++
GSrev11 + ++ +++
GSrev11-AA + ++ +++
GΔ9 + + +++
GΔ13 + ++ +++
ΔF440-N449 + ++ +++
G10DAF + + +++
GΔ9-10DAF + ++ +++
G(+9)gBG ± ++
a

Confluent monolayers of BHK-21 cells were infected with either WT or mutant viruses at a multiplicity of 10. At 6 h postinfection, the cells were radioactively labeled and chased as described in Materials and Methods.

b

For the trimer assays, the cells were lysed in 2× MNT buffered to pH 5.6. Lysates were then centrifuged through a 5 to 20% sucrose density gradient buffered to the same pH. Fractions were collected from the bottom, and G proteins were immunoprecipitated with a polyclonal anti-VSV antiserum.

c

For the trypsin sensitivity assays, cells were lysed in 1× MNT buffered to the indicated pH. Lysates were clarified by centrifugation to remove cell debris and nuclei. The supernatants were then treated with or without TPCK-trypsin, and the G proteins were immunoprecipitated with a polyclonal anti-VSV antibody. Immunoprecipitated proteins were resolved by SDS-PAGE, visualized by fluorography, and quantified by scanning densitometry. +++, 95 to 100% resistant; ++, 50 to 95% resistant; +, 10 to 50% resistant; −, <10% resistant.