Table 1.
FA classification | FA | FA dose (μm) | Adiponectin | Resistin | MCP-1 |
---|---|---|---|---|---|
C16 saturated | Stearic acid | 10 | ↑ | ↑ | ↓ |
Stearic acid | 100 | ↑ | ↑2 | ↑↑12 | |
C18 saturated | Palmitic acid | 10 | ↑ | ↑2 | ↔ |
Palmitic acid | 100 | ↑ | ↔ | ↑↑1 | |
C18 monounsaturated | Oleic acid | 1 | ↑ | ↑ | ↓ |
Oleic acid | 10 | ↑ | ↑ | ↓↓ | |
C16 monounsaturated | Palmitoleic acid | 1 | ↑ | ↑12 | ↓↓ |
Palmitoleic acid | 10 | ↑ | ↔ | ↔ | |
C18 polyunsaturated | Linoleic acid | 1 | ↑ | ↑ | ↓ |
Linoleic acid | 10 | ↑ | ↔ | ↔ |
FA = fatty acid, ↔ no change, ↑ up-regulation, ↓ down-regulation; ↑↑ strong up-regulation, ↓↓ strong down-regulation.
Effect mediated via nuclear factor-κB
effect mediated via Toll-like receptor-4.