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. 2008 Nov 4;9(11):2114–2126. doi: 10.3390/ijms9112114

Table 4.

Comparison of data for DON obtained for maize samples by ELISA and HPLC methods.

Sample ELISA c(mg/kg) HPLC c(mg/kg)
1 0.029 ND
2 0.028 ND
3 0.059 ND
4 0.036 ND
5 0.062 ND
6 0.098 0.067
7 0.035 ND
8 0.166 0.110
9 0.072 ND
10 0.095 0.078
11 0.173 0.144
12 0.092 0.073
13–20