Table 1.
2. | 3. | 4. | 5. | 6. | 7. | 8. | 9 | Mean (SD) | Range | |
---|---|---|---|---|---|---|---|---|---|---|
1. Dietary restraint | −.24* | .18 | −.27** | −.18 | −.10 | .09 | −.14 | .21* | 14.72 (4.10) | 3.6–23.5 |
2. Depressive symptoms | .15 | .18 | −.04 | .12 | −.01 | .02 | .04 | 1.06 (1.31) | 0.1–2.76 | |
3. Thin ideal internalization | .36*** | .24* | .13 | .38*** | .29** | .33** | 3.24 (.77) | 2.9–5.0 | ||
4. Body satisfaction | .11 | .38*** | .02 | .14 | .20* | 3.63 (1.13) | 1.0–6.2 | |||
5. Hunger | .05 | .24* | .35*** | −.20 | 9.66 (2.85) | 2.0–14.0 | ||||
6. Expectation that food is rewarding | .05 | .04 | .17 | 3.06 (.26) | 2.5–3.8 | |||||
7. Expectation that food reduces negative mood | .28** | −.18 | 2.97 (.84) | 1.0–5.0 | ||||||
8. Binge eating frequency | −.001 | 9.99 (9.47) | 0–30 | |||||||
9. Compensatory symptoms frequency | -- | 18.95 (31.60) | 0–294 |
Note:
p<.05;
p<.01;
p<.001