Table 2.
Socioeconomic, Smoking-related and Psycho-social Baseline Variables by Dietary Behavior
| High-fat diet | Mixed diet | High-vegetable diet | |||||
|---|---|---|---|---|---|---|---|
| (n = 40) | (n = 64) | (n = 44) | |||||
| % | n | % | n | % | n | P value | |
| Education % < college degree | 57.5 | 23 | 51.6 | 33 | 54.6 | 24 | 0.903 a | 
| Longest quit attempt % < 120 days | 60.0 | 24 | 43.7 | 28 | 52.3 | 23 | 0.264a | 
| Mean | (SD) | Mean | (SD) | Mean | (SD) | P value | |
| FTND b – score | 5.3 | 2.3 | 4.5 | 2.6 | 5.4 | 2.4 | 0.142c | 
| CESDd – score | 14.3e, f | 9.9 | 16.1 f | 9.8 | 11.4 e | 9.6 | 0.053c | 
| Self-efficacy – score | 2.4 | 0.9 | 2.5 | 0.9 | 2.4 | 0.8 | 0.950c | 
a χ2 test
b Fagerstrom Test for Nicotine Dependence
c analysis of variance and Tukey's Test
d Center for Epidemiological Studies-Depression
e, f mixed diet > vegetable diet; p < 0.05