TABLE 1.
Substrate | Linkage | Specific enzyme activity (μmol min−1 mg−1)a
|
|
---|---|---|---|
Agl1His | Agl2His | ||
Disaccharides | |||
Trehalose | O-α-d-glucosyl-(1→1)-α-d-glucose | 2.0 ± 0.01 | 1.6 ± 0.8 |
Trehalulose | O-α-d-glucosyl-(1→1)-β-d-fructose | 10.0 ± 0.1 | 11.7 ± 0.05 |
Sucrose | O-α-d-glucosyl-(1→2)-β-d-fructose | 0.0 | 0.0 |
Turanose | O-α-d-glucosyl-(1→3)-d-fructose | 0.5 ± 0.1 | 1.6 ± 0.7 |
Nigerose | O-α-d-glucosyl-(1→3)-d-glucose | 0.4 ± 0.2 | 0.7 ± 0.2 |
Maltulose | O-α-d-glucosyl-(1→4)-d-fructose | 0.4 ± 0.1 | 1.1 ± 0.63 |
Maltose | O-α-d-glucosyl-(1→4)-d-glucose | 0.0 | 0.0 |
Cellobiose | O-β-d-glucosyl-(1→4)-d-glucose | 0.0 | 0.0 |
Lactose | O-β-d-galactosyl-(1→4)-α-d-glucose | 0.0 | 0.0 |
Leucrose | O-α-d-glucosyl-(1→5)-d-fructose | 0.0 | 0.0 |
Palatinose | O-α-d-glucosyl-(1→6)-d-fructose | 3.2 ± 0.2 | 4.1 ± 0.11 |
Isomaltose | O-α-d-glucosyl-(1→6)-d-glucose | 14.1 ± 0.13 | 20.4 ± 0.01 |
Gentiobiose | O-β-d-glucosyl-(1→6)-d-glucose | 0.0 | 0.0 |
Melibiose | O-α-d-galactosyl-(1→6)-d-glucose | 0.0 | 0.0 |
Trisaccharides | |||
Melezitose | O-α-d-glucosyl-(1→3)-β-d-fructosyl-(2→1)-d-glucose | 0.0 | 0.0 |
Maltotriose | O-α-d-glucosyl-(1→4)-α-d-glucosyl-(1→4)-d-glucose | 0.0 | 0.0 |
Raffinose | O-α-d-galactosyl-(1→6)-α-d-glucosyl-(1→2)-β-d-fructose | 0.0 | 0.0 |
Panose | O-α-d-glucosyl-(1→6)-α-d-glucosyl-(1→4)-d-glucose | 23.0 ± 0.21 | 19.3 ± 0.1 |
Isomaltotriose | O-α-d-glucosyl-(1→6)-α-d-glucosyl-(1→6)-d-glucose | 8.6 ± 0.12 | 7.0 ± 0.04 |
Other substrates | |||
Stachyose | β-d-fructosyl-O-α-d-galactosyl-(1→6)-O-α-d-galactosyl-(1→6)-α-d-glucose | 0.0 | 0.0 |
Glycogen | (α-d-glucosyl-(1→4)-d-glucose)n, (α-d-glucosyl-(1→6)-d-glucose)n | 0.0 | 0.0 |
Maltodextrins | (α-d-glucosyl-(1→4)-d-glucose)n | 0.0 | 0.0 |
Activity was determined with 1 μg of pure enzyme and 10 mM of each substrate at 30°C for 5 min.