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. 2009 Feb 16;206(2):463–475. doi: 10.1084/jem.20082487

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© 2009 Kuball et al.

This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.jem.org/misc/terms.shtml). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 3.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/3.0/).

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Figure 7. — Molecular surface representation of the 2C TCR. Molecular surface representation of the 2C TCR (available from the Protein Data Bank under accession no. 1TCR; reference 52), colored by chain (α, yellow; β, blue) and CDR region (α-CDRs, orange; β-CDRs, purple), showing the location of asparagine residues at N-linked oligosaccharide sites (green). Two views are shown, rotated by 180° around the vertical axis. Ordered N-linked oligosaccharides are shown in the space-filling atom representation, colored by atom type (carbon, gray; nitrogen, blue; oxygen, red) when present in the 2C crystal structure.