Table 3.
Variables | Baseline | Post-Weight Loss | %Change |
---|---|---|---|
Triglycerides, mg/dl | 117.4±9.7 | 102.4±7.5† | −12.8% |
Total cholesterol, mg/dl | 189.5±4.3 | 174.4±3.5* | −8.0% |
HDL-C, mg/dl | 49.1±2.2 | 49.0±1.7 | NC |
HDL2-C, mg/dl | 19.5±1.6 | 21.2±1.5† | +8.7% |
HDL3-C, mg/dl | 29.7±0.9 | 27.7±0.5† | −6.7% |
LDL-C, mg/dl | 116.8±4.1 | 104.9±3.1† | −10.2% |
ApoA1, mg/dl | 108.3±3.1 | 116.4±3.1† | +7.5% |
HOMA | 2.9±0.3 | 2.1±0.3* | −27.6% |
QUICKI | 0.33±0.01 | 0.35±0.01* | +6.0% |
Myeloperoxidase, ng/ml | 46.8±5.6 | 43.5±4.3 | −7.1% |
HDL lipid hydroperoxides, nmol/200 μg proteins | 1.66±0.16 | 1.46±0.20 | −12.0% |
Values are means ±SE.
Significantly different from baseline P <0.001;
P < 0.05.
NC, no change.