TABLE 1.

Range of Normal Laboratory Values for Selected Blood Parameters (Merck, 1999)

Albumin	3.5–5 g/dL
Hemoglobin	13.8–17.2 g/dL (males)
	12–15.6 g/dL (females)
White blood cell count	3800–10,800 cells/μL
Random glucose	70–125 mg/dL
Blood urea nitrogen	7–30 mg/dL