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. 2009 Jan 7;37(4):1115–1126. doi: 10.1093/nar/gkn1013

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© 2009 The Author(s)

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/2.0/uk/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Figure 1. — Identification of protein components of TAP-purified mCRY1 complexes. (A) Protein complexes eluted after final TAP-purification. Numbers on left side indicate bands excised from gels. Blue characters indicate bands analyzed by MS. Identified bands are marked with asterisks. Numbers on right side represent molecular weight markers. Bands corresponding to purified mCRY1 are indicated by arrowhead. Gel concentrations are indicated on top. (B) Characterization of proteins that interacted with mCRY1 identified by MS analysis.