Table 1. Experimental groups.
Experimental Group | N | Description |
---|---|---|
Blank control | 8 | High-glucose soft chow |
Negative control | 8 | High-glucose soft chow CMC topical application |
Campylobacter rectus infection | 12 | High-glucose soft chow CMC + C. rectus (1×1010 CPU) |
Campylobacter rectus and porphyromonas gingivalls infection | 12 | High-glucose soft chow CMC + C. rectus (1×1010 CFU) CMC + P. gingivalis (1×1010 CFU) |