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. Author manuscript; available in PMC: 2010 Jan 1.
Published in final edited form as: J Nutr Educ Behav. 2009;41(1):32–40. doi: 10.1016/j.jneb.2008.05.013

Table 2.

Percentages for Almost Always and Never response categories and mean scores for Fat-Related Behavior questions on the SisterTalk Food Habits Questionnaire (n=461).

Fat-related behavior % Almost Always/Often % Never Mean* Std Dev

Meats
Low-fat or turkey sausage or bacon? 21.6 46.3 2.88 1.21
Low-fat deli meats? 19.0 46.2 2.93 1.17
Choose ham or roast beef deli meats? 14.9 32.6 2.76 1.07
Choose turkey or chicken deli meats? 52.5 8.1 1.76 0.96
Have fresh or frozen fish fried?RS 33.2 18.8 2.74 1.11
Have chicken without the skin? 34.0 27.1 2.36 1.21
Have chicken fried?RS 21.3 19.1 2.55 1.03
Extra lean ground meat/hamburger or ground turkey? 54.1 14.6 1.87 1.11
Baked, broiled or grill ground meat? 41.3 15.7 2.05 1.09
Eat a red meat portion that was ≤ 3 oz. cooked? 20.8 16.0 2.49 0.99
Eat trimmable fat from red meat?RS 12.9 55.8 1.80 1.07
Eat higher fat cut of red meat?RS 13.8 26.3 2.27 1.0
Eat lean cut of red meat? 32.6 14.7 2.21 1.05
Add gravy to red meat?RS 11.7 46.0 1.93 1.04
Lean or low-fat hot dogs? 21.9 40.4 2.78 1.19
Have main meal without red meat, chicken, fish, eggs or cheese? 13.0 29.4 2.74 1.02
Eat vegetable meat like Garden™, Boca™ burgers? 8.5 70.9 3.46 0.95
Dairy
Drink whole or regular milk?RS 29.8 48.0 2.21 1.31
1% or skim milk? 34.1 43.3 2.64 1.34
Drink 2% milk?RS 30.1 42.7 2.30 1.29
Low-fat or fat free cheese? 8.8 60.7 3.30 1.0
Vegetables
Add butter/margarine to cooked vegetables/beans at the table?RS 17.5 42.8 2.08 1.13
Cook vegetables/beans with pork, bacon fat, fat back or ham hock?RS 8.4 64.5 1.64 0.98
Cook vegetables/beans with butter, margarine or oil?RS 30.6 27.5 2.59 1.19
Eat potatoes/plantains/yucca fried?RS 19.6 19.0 2.54 1.01
Add butter, margarine or oil to boiled/baked potatoes?RS 47.7 17.0 3.02 1.13
Use light or fat free salad dressing on green salad? 35.2 29.1 2.36 1.23
Desserts & Snacks
Low-fat ice cream, frozen yogurt or sherbet? 17.6 36.1 2.81 1.11
Eat only fruit for dessert? 21.4 15.9 2.34 0.99
Eat pastries, doughnuts or chocolate?RS 8.51 36.6 2.94 0.98
Low-fat or fat free types of cakes/cookies? 5.0 56.1 3.35 0.87
Snack on only fruit? 24.0 8.8 2.20 0.9
Eat nuts, regular popcorn or crackers? 29.5 5.8 3.00 0.86
Eat potato chips, corn chips, skins, nacho chips or cheese puffs?RS 22.8 18.0 2.58 1.03
Eat pretzels, low-fat chips, air popcorn or low-fat crackers? 9.7 34.1 2.87 1.0
Dining out/Take-out
Choose fried items?RS 14.9 19.4 2.43 0.97
Choose fruit for dessert? 7.6 54.1 3.26 0.95
Share dessert? 13.1 45.8 3.02 1.08
Share entree? 13.7 39.5 2.90 1.07
Order smaller portions? 5.7 70.7 3.53 0.85
Choose items with high fat sauce?RS 19.7 22.8 2.40 1.05
Eat fast food burgers/sandwiches with cheese?RS 38.1 18.3 2.79 1.14
Eat fast food burgers/sandwiches with mayo/sauce?RS 23.7 26.2 2.41 1.11
Order small fast food sandwiches like regular hamburgers? 25.5 22.6 2.48 1.1
Order fried chicken?#RS 29.5 15.1 2.73 1.05
Order a vegetarian dish at Chinese restaurant? 14.6 47.1 3.00 1.12
Order Chinese selections with fried chicken, fried shrimp or fried pork?RS 24.2 26.0 2.46 1.12
Order egg rolls, fried wings or wontons at Chinese restaurant?RS 26.4 27.7 2.50 1.15
Order fried rice?RS 48.0 11.0 3.00 1.08
Get pizza made with extra cheese?RS 13.8 21.4 1.90 1.08
Get pizza made with meat toppings?RS 34.0 26.0 2.65 1.2
Get pizza with no cheese or half the cheese? 5.8 77.6 3.60 0.81
Food preparation
Use regular mayo?RS 61.7 15.3 3.21 1.14
Change recipe to use less fat in baking? 13.0 59.8 3.23 1.09
Add oil, butter or margarine to the batter or skillet for cornbread?RS 60.8 15.2 3.19 1.14
Use butter or margarine or oil when pan fry or sauté?RS 53.7 8.3 3.24 0.97
Use nonstick spray? 25.9 38.2 2.64 1.23
Other
Add meat to hot cereal/grits?RS 14.8 61.5 1.80 1.12
Add whole milk or cream to hot cereal?RS 25.4 53.3 2.10 1.28
Add butter or margarine to hot cereal?RS 51.0 26.5 2.90 1.29
Put regular mayonnaise on sandwiches?RS 48.4 15.0 3.00 1.14
Eat biscuits/cornbread without butter or margarine? 26.5 31.4 2.60 1.18
*

Higher mean scores equal greater frequency of high fat behavior.

#

Yes/No question, response shown = no.

RS

Item was reverse scored to calculate mean so that a higher mean value is always related to higher fat intake.