Appendix A.
Food groupings used in dietary patterns analyses in the Diet and Physical Activity Sub-Study
| Food Group | Food Items |
|---|---|
| Alcohol | Beer, wine, liquor, mixed drinks, other alcoholic beverages |
| Baked Desserts | Cakes, pies, doughnuts, sweet rolls, cereal bars, pop tarts, cookies, muffins |
| Beans and Legumes | Beans (dried and mixed bean preparations), soy products |
| Bread | Bread (all types), crackers (all types), stuffing, other grain products |
| Cold Cereal | Ready to eat cold cereal, oats, bran, granola |
| Condiments | Mustard, relish, basil, turmeric, tarragon, garlic, garlic powder, parsley, salt, pepper, other spices |
| Corn and Corn products | Grits, cornbread, corn muffins, prepared corn meal, hush puppies, corn tortillas |
| Dairy Desserts | Puddings, cheesecakes, ice-creams, frozen yogurt, ice-milk |
| Eggs | Egg and egg preparations (regular and egg beaters) |
| Fast food | Food from fast food restaurants (hamburgers, chicken, fish, french fries, onion rings, fast food desserts etc.) |
| Fish | Fish and shell fish preparations |
| Fruit | Fruit (citrus and non citrus) |
| Fruit Juice | Fruit Juices (citrus and non citrus, sweetened and unsweetened, fortified and unfortified) |
| Fruit Drinks | Fruit drinks (fortified and unfortified) |
| Hot cereal | Oatmeal, cream of wheat, other hot breakfast cereal |
| Margarine & Butter | Butter (regular, unsalted, light, fat free and spreads), margarine (regular, light, stick or spread) |
| Meat | Beef, Pork and Lamb preparations (all cuts) |
| Milk and Dairy | Milk and chocolate milk (whole, 1 or 2% fat and skim), cheese or cottage cheese (regular, low fat and fat free), yogurt (regular, low fat and fat free), cream (heavy, light and half & half) |
| Miscellaneous Fats | Non dairy creamer, gravy, spray oils, lard, cream cheese, sour cream |
| Miscellaneous Foods | Meal replacement foods e.g. Ensure1 and Slimfast2 |
| Non Diet Soft Drinks | Non diet soft drinks |
| Nuts and Seeds | Almonds, walnuts, sunflower seeds, pecans, pistachios, cashews, coconuts, peanut, peanut butter (including peanut butter sandwich) |
| Oils and Salad Dressing | Vegetable oils, salad dressings (regular, light and fat free), mayonnaise |
| Organ Meats | Liver, venison, ham hocks, neck bones, other organ meats |
| Potato | Potato and potato preparations |
| Poultry | Chicken and turkey preparations (regular and dark meat) |
| Processed Meat and Poultry | Processed meats and poultry, including breakfast type (regular, lean and extra lean) |
| Rice and Pasta | Rice and mixed rice preparations, pasta and pasta preparations, tortillas, burritos, tacos |
| Salty Snacks | Potato and corn chips, popcorn, pretzels |
| Soups | Soups (water and cream based) |
| Sugar and Candy | Jams, jellies, syrup, chocolate, non chocolate candy, sugar, gelatin, sherbet |
| Tea and Coffee | Coffee (regular and decaf), Tea (regular, decaf and green) |
| Vegetables | Orange vegetables, tomato and tomato products, green leafy vegetables, cruciferous vegetables, other vegetables including onions, lettuce, radish, mixed greens, peppers, string beans, plantains, turnips, etc. |
Abbott Laboratories, Abbott Park, IL, U.S.A.
Unilever, United States Inc, West Palm Beach, FL, USA