Table 1.
Keq (M−1) |
||
---|---|---|
saccharide | calcd values for 1 | literature values for phenylboronic acidb |
ribose | 2400 | 24 |
allose | 1500 | |
fructose | 1100 | 160 |
galactose | 310 | 15 |
altrose | 270 | |
glucose | 200 | 4.6 |
arabinose | 120 | 25 |
Values are the average of three runs rounded to two significant figures. The binding constants taken from the literature were generated in aqueous solution, while those from the current study were from DMSO/buffer solution. The absolute values are thus not directly comparable.
See ref 10.