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. 2009 Feb 2;58(5):1116–1125. doi: 10.2337/db08-1129

TABLE 2.

Maternal body weight, food intake, and endocrine measures during gestation

Standard chow–control group Standard chow–stress group High-fat–control group High-fat–stress group
n 11 10 11 10
Gestation day 2–14 (prestress)
    Body weight
Gestation day 2 (g) 301.4 ± 12.1 308.3 ± 20.2 300.0 ± 14.2 316.9 ± 16.9
Gestation day 14 (g) 386.0 ± 14.9 401.9 ± 17.1 408.4 ± 17.3 424.7 ± 19.7
    Body weight gain (g) 84.7 ± 5.0 93.6 ± 7.3 108.4 ± 7.3* 107.8 ± 4.7*
    Food intake (kcal/day) 79.6 ± 4.7 86.2 ± 4.5 109.3 ± 6.6 111.2 ± 5.8
    Corticosterone, gestation day 14 (ng/ml) 100.5 ± 13.9 126.0 ± 33.0 91.1 ± 20.0 125.4 ± 7.5
Gestation day 15–21 (stress period)
    Body weight, gestation day 21 (g) 474.9 ± 18.3 475.1 ± 21.4 488.8 ± 21.1 488.6 ± 21.1
    Body weight gain (g) 88.9 ± 4.1 73.2 ± 8.2 80.4 ± 5.9 63.9 ± 2.9*
    Food intake (kcal/day) 82.5 ± 3.2 85.0 ± 4.0 95.1 ± 5.6 93.5 ± 5.0
    Corticosterone, gestation day 21 (ng/ml) 186.2 ± 31.8 389.6 ± 78.0* 269.8 ± 74.2 400.5 ± 61.8*
    Leptin, gestation day 21 (ng/ml) 4.6 ± 0.6 3.4 ± 0.6 10.3 ± 2.0 7.6 ± 1.3
    Insulin, gestation day 21 (ng/ml) 2.0 ± 0.3 2.0 ± 0.3 2.6 ± 0.4 2.3 ± 0.4

*P < 0.05 vs. standard chow–control group;

P < 0.05 vs. standard chow–control group and standard chow–stress group.