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. Author manuscript; available in PMC: 2009 Apr 30.
Published in final edited form as: Gend Med. 2008;5(Suppl A):S76–S90. doi: 10.1016/j.genm.2008.03.008

Figure 4.

Figure 4

6-weeks of grape seed extract (GS+) supplementation reduced mean arterial pressure in SHR fed either a basal (1%) or high (8%) NaCl diet. When the grape seed extract regimen was extended to 10 weeks, the arterial pressure response to the high NaCl diet was further reduced. * p < 0.05 versus rats fed a non-supplemented, same NaCl diet; t p < 0.05 versus same group on basal (1%) diet; # p < 0.05 versus same group at 6 weeks. Figure adapted from (79).