Table 3.
Oral bioavailability of salmon calcitonin (sCT) based on AUC0–2 h of plasma sCT
IMeal at 18.00 h | IIMeal at 20.00 h | IIIMeal at 21.00 h | IVMeal at 22.10 h | VNo meal | |
---|---|---|---|---|---|
Mean (pg ml−1 min−1) | 795 | 1098 | 812 | 1824 | 3110 |
[95% CLM] | [454, 1394] | [527, 2291] | [495, 1332] | [1241, 2682] | [1850, 5227] |
P-value | 0.009 | 0.06 | 0.01 | 0.48 | – |
Relative oral bioavailability | 0.26 | 0.35 | 0.26 | 0.59 | = 1.00 |
[95% CI] | [0.09, 0.73] | [0.12, 1.04] | [0.09, 0.75] | [0.21, 1.68] |
Oral bioavailability of sCT based on AUC0–2 h of plasma sCT. The dose was given at 22.00 h. Values of AUC0–2 h of plasma sCT are given as geometric mean and 95% confidence interval of mean (CLM). The P-values represent the Dunnett-adjusted significance of the multiple comparisons of the treatment sequence i, ii, iii and iv against meal treatment sequences v (no meal). The relative oral bioavailability is the bioavailability relative to treatment sequences v (no meal), and the Dunnett-adjusted 95% confidence interval (CI) in the relative bioavailability from treatment sequence v (no meal).