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. 2009 Mar 27;75(10):3196–3205. doi: 10.1128/AEM.02157-08

TABLE 3.

Production of acetoin and 2,3-BD during alcoholic fermentation in MS medium containing 50 g/liter glucose

Strain Concna (mg/liter) of:
Acetoin Total 2,3-BD
V5 ald6 GPD1 1,492 ± 55 193 ± 10
V5 ald6 GPD1 BDH1 935 ± 17 559 ± 10
V5 ald6 GPD1 BDH1221,222,223 361 ± 68 1,042 ± 102
a

Values are means ± standard deviations.