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. Author manuscript; available in PMC: 2009 May 20.
Published in final edited form as: Women Health. 2008;48(4):429–444. doi: 10.1080/03630240802575179

Table 2.

Menstrual Cycle Phase in Relation to Eating, Activity, Sleep and Health. Means and standard errors (in parentheses), and the degrees of freedom for the F-ratios are provided.

Phase of Menstrual Cycle
Variable M F O L P F P
1 Amount of Food 1.87L (.04) 1.82L,P (.04) 1.86L (.04) 1.97 (.03) 1.93 (.03) 3.61 (4,708) .008
2 Breakfast .74 (.02) .72 (.03) .70 (.03) .75 (.02) .75 (.02) 1.1 (4,708) .35
2 Lunch .90 (.02) .89 (.02) .90 (.02) .89 (.02) .88 (.02) .48 (4,708) .74
2 Dinner .94 (.01) .95 (.01) .92 (.02) .93 (.01) .93 (.01) .64 (4,708) .63
3 # of Cravings .70F,O,P (.05) .46L,P (.04) .39L,P (.04) .61 (.04) .58 (.05) 12.44 (4,708) <.001
2 Cravings for sweet/chocolate .39F,O,L,P (.03) .26 (.02) .21M,F,L,P (.02) .30 (.02) .30 (.03) 9.53 (4,708) <.001
2 Satisfy sweet/chocolate .32F,O,L,P (.03) .22 (.02) .17M,F,L,P (.02) .24 (.02) .24 (.02) 6.95 (4,708) <.001
3 Spices .91 (.07) .90 (.06) .85 (.07) .90 (.07) .89 (.06) .25 (4,708) .90
1 Nuts/Tofu .52F,O,P (.04) .42 (.04) .40 (.04) .44 (.04) .42 (.04) 2.67 (4,708) .03*
Pedometer (# of steps) 7651 (362.95) 7601 (288.61) 7788 (338.77) 7605 (244.92) 7583 (291.02) .15 (4,680) .94
2 Exercise .38 (.03) .37 (.03) .35 (.03) .34 (.03) .31 (.03) 1.79 (4,708) .13
Minutes of Sleep 475 (5.77) 471 (5.42) 471 (5.35) 473 (5.25) 472 (5.54) .14 (4,708) .97
1 Quality of Sleep 2.01P (.04) 2.01P (.03) 2.00P (.03) 1.96 (.03) 1.90 (.04) 2.87 (4,708) .02*
1 oHealth .44 (.05) .38 (.05) .36 (.05) .35 (.05) .40 (.05) .94 (4,480) .44
IgA (log amount) 1.4 (.03) 1.4 (.03) 1.39 (.03) 1.41 (.03) 1.43 (.03) .74 (4,648) .55
Cortisol (amount) .11 (.02) .13 (.02) .15 (.02) .12 (.02) .14 (.02) 1.06 (4,548) .36

M,F,O,L and P indicate that the superscripted phase significantly differed from the menstrual, follicular, ovulatory, luteal or premenstrual phase, respectively, in post-hoc analyses.

1

Variable had 3 levels (1 = less than usual, 2 = about the same as usual, 3 = more than usual) and nuts/tofu has 3 levels (0=none consumed, 1 = nuts or tofu consumed, 3 = both nuts and tofu consumed)

2

Variable had two levels (0=absence, 1=presence)

3

# of cravings and spices (range 0 to 5); Health symptoms (range 0 to 4)

*

with more conservative tests this effect would not reach statistical significance