Table 2.
Phase of Menstrual Cycle | |||||||
---|---|---|---|---|---|---|---|
Variable | M | F | O | L | P | F | P |
1 Amount of Food | 1.87L (.04) | 1.82L,P (.04) | 1.86L (.04) | 1.97 (.03) | 1.93 (.03) | 3.61 (4,708) | .008 |
2 Breakfast | .74 (.02) | .72 (.03) | .70 (.03) | .75 (.02) | .75 (.02) | 1.1 (4,708) | .35 |
2 Lunch | .90 (.02) | .89 (.02) | .90 (.02) | .89 (.02) | .88 (.02) | .48 (4,708) | .74 |
2 Dinner | .94 (.01) | .95 (.01) | .92 (.02) | .93 (.01) | .93 (.01) | .64 (4,708) | .63 |
3 # of Cravings | .70F,O,P (.05) | .46L,P (.04) | .39L,P (.04) | .61 (.04) | .58 (.05) | 12.44 (4,708) | <.001 |
2 Cravings for sweet/chocolate | .39F,O,L,P (.03) | .26 (.02) | .21M,F,L,P (.02) | .30 (.02) | .30 (.03) | 9.53 (4,708) | <.001 |
2 Satisfy sweet/chocolate | .32F,O,L,P (.03) | .22 (.02) | .17M,F,L,P (.02) | .24 (.02) | .24 (.02) | 6.95 (4,708) | <.001 |
3 Spices | .91 (.07) | .90 (.06) | .85 (.07) | .90 (.07) | .89 (.06) | .25 (4,708) | .90 |
1 Nuts/Tofu | .52F,O,P (.04) | .42 (.04) | .40 (.04) | .44 (.04) | .42 (.04) | 2.67 (4,708) | .03* |
Pedometer (# of steps) | 7651 (362.95) | 7601 (288.61) | 7788 (338.77) | 7605 (244.92) | 7583 (291.02) | .15 (4,680) | .94 |
2 Exercise | .38 (.03) | .37 (.03) | .35 (.03) | .34 (.03) | .31 (.03) | 1.79 (4,708) | .13 |
Minutes of Sleep | 475 (5.77) | 471 (5.42) | 471 (5.35) | 473 (5.25) | 472 (5.54) | .14 (4,708) | .97 |
1 Quality of Sleep | 2.01P (.04) | 2.01P (.03) | 2.00P (.03) | 1.96 (.03) | 1.90 (.04) | 2.87 (4,708) | .02* |
1 oHealth | .44 (.05) | .38 (.05) | .36 (.05) | .35 (.05) | .40 (.05) | .94 (4,480) | .44 |
IgA (log amount) | 1.4 (.03) | 1.4 (.03) | 1.39 (.03) | 1.41 (.03) | 1.43 (.03) | .74 (4,648) | .55 |
Cortisol (amount) | .11 (.02) | .13 (.02) | .15 (.02) | .12 (.02) | .14 (.02) | 1.06 (4,548) | .36 |
M,F,O,L and P indicate that the superscripted phase significantly differed from the menstrual, follicular, ovulatory, luteal or premenstrual phase, respectively, in post-hoc analyses.
Variable had 3 levels (1 = less than usual, 2 = about the same as usual, 3 = more than usual) and nuts/tofu has 3 levels (0=none consumed, 1 = nuts or tofu consumed, 3 = both nuts and tofu consumed)
Variable had two levels (0=absence, 1=presence)
# of cravings and spices (range 0 to 5); Health symptoms (range 0 to 4)
with more conservative tests this effect would not reach statistical significance