Table 5.
Fortified spread | Corn-soy blend | |
---|---|---|
Animal products: | ||
None consumed yesterday | 2.1 (1.8) (n=113) | 1.6 (1.6) (n=124) |
Consumed yesterday | 2.5 (2.0) (n=43) | 1.9 (1.6) (n=42) |
P value | 0.17 | 0.37 |
No of different foods consumed yesterday: | ||
0-6 | 2.2 (1.6) (n=41) | 1.7 (1.6) (n=55) |
7-9 | 2.1 (2.2) (n=53) | 1.6 (1.7) (n=59) |
10-20 | 2.2 (1.7) (n=62) | 1.5 (1.6) (n=52) |
P value | 0.97 | 0.83 |
Dietary diversity score19: | ||
1 (lowest)-2 | 2.0 (1.9) (n=56) | 1.8 (0.4) (n=56) |
3 | 2.3 (1.8) (n=54) | 1.4 (1.6) (n=52) |
4-12 | 2.2 (2.0 (n=46) | 1.7 (1.6) (n=58) |
P value | 0.85 | 0.49 |