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. 2009 May 8;60(9):2689–2699. doi: 10.1093/jxb/erp122

Fig. 3.

Fig. 3.

Untransformed ‘Royal Gala’ (wild type, unfilled bars) and MdACO1as fruit (filled bars) at harvest and after ripening following three different storage treatments. Analysis of variance P values for all ripening characters were <0.001. Treatments labelled with the same letter are similar according to a 5% least significant difference.