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. Author manuscript; available in PMC: 2010 Jan 1.
Published in final edited form as: Arch Biochem Biophys. 2008 Oct 22;481(1):110–115. doi: 10.1016/j.abb.2008.10.020

Fig. 2.

Fig. 2

Resveratrol increased GSH content. HBE1 cells were treated with 0, 0.5, 1, 2, 5, and 10 µM resveratrol for different time as indicated and the total cellular GSH was determined. N = 3, *P < 0.05 compared with control.