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. Author manuscript; available in PMC: 2009 Jun 8.
Published in final edited form as: Biochemistry. 2008 Jan 18;47(9):2968–2977. doi: 10.1021/bi701923h

Table 2.

Parameters of GdnHCl-induced denaturation, KI quenching, and fluorescence anisotropy of apoE single Trp mutants at 25 °Ca

apoE variant Thermodynamic parameters of denaturation
Quenching by KIb
Flurorescene anisotropy
ΔGD° D1/2 m fa Ksv
kcal/mol M kcal/mol apoE/mol GdnHCl M−1
apoE3 W@264 1.4 ± 0.1 0.53 ± 0.02 2.7 ± 0.3 0.52 ± 0.03 13.6 ± 1.3 0.084 ± 0.005
apoE4 W@264 1.3 ± 0.1 0.52 ± 0.02 2.5 ± 0.2 0.59 ± 0.02 14.9 ± 0.7 0.078 ± 0.004
apoE3 (1–272) W@264 0.6 ± 0.1 0.38 ± 0.03 1.6 ± 0.3 0.62 ± 0.02 7.8 ± 0.4 0.058 ± 0.003
apoE4 (1–272) W@264 0.6 ± 0.1 0.31 ± 0.04 1.8 ± 0.4 0.58 ± 0.05 13.1 ± 1.6 0.064 ± 0.004
a

Values are drived from duplicate or triplicate measurements from at least two independent preparations of proteins.

b

Parameters of Trp fluorescence quenching: fa, fraction of Trp residue accessible to I; Ksv, Stern-Volmer constant.