Table 3.
Dyspepsia severity* | Dyspepsia aetiology | |||||
SF-NDI sub-scale scores | Mild n = 11 |
Severe n = 46 |
p # | Organic n = 13 |
Functional n = 44 |
p # |
Tension (median; range) |
75.0 (25.0–100.0) |
56.3 (0–100.0) |
0.15 | 50.0 (0–100.0) |
62.5 (12.5–100.0) |
0.53 |
Interference (median; range) |
75.0 (37.5–100.0) |
62.5 (0–100.0) |
0.14 | 75.0 (25.0–100.0) |
75.0 (0–100.0) |
0.76 |
Eating/drinking (median; range) |
75.0 (37.5–100.0) |
50.0 (0–100.0) |
0.04 | 50.0 (25.0–100.0) |
56.3 (0–100.0) |
0.62 |
knowledge/control (median; range) |
87.5 (37.5–100.0) |
68.8 (25–100.0) |
0.03 | 75.0 (25–100.0) |
68.8 (25–100.0) |
0.47 |
work/study (median; range) |
75.0 (12.5–100.0) |
62.5 (0–100.0) |
0.02 | 62.5 (25.0–100.0) |
62.5 (0–100.0) |
0.85 |
Total (median; range) |
77.5 (35.0–100.0) |
56.3 (22.5–100.0) |
0.05 | 62.5 (27.5–100.0) |
58.8 (5.0–100.0) |
0.91 |
* Mild = LDQ score < 15; Severe = LDQ score ≥ 15
# Mann-Whitney U test