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. 2009 May 12;9:96. doi: 10.1186/1471-2148-9-96

Figure 1.

Figure 1

C. elegans varies in its dauer larvae formation phenotype. (A) The proportion of dauer larvae that developed at two concentrations of food (1 and 2% w/v E. coli OP50 in water) for 163 RILs and (B) this for 21 RILs and N2 (―■―) and DR1350 (―□―) in one representative assay.