Table 2.
Blood glucose levels (mg/dL) | |||
---|---|---|---|
Fasting | Pre-lunch | Pre-dinner | Bedtime |
78 | 60 | 55 | 89 |
111 | 70 | 65 | 109 |
65 | 55 | 68 | 106 |
Patient presenting with such blood glucose readings would be advised to reduce basal insulin by 10% to 20% and to monitor blood glucose levels closely for three to four days afterward to determine whether the change has been effective (Watts and Kern 2004; Watts and Ober 2005).