TABLE 3.
Microorganism | MIC (μg/ml)a
|
|
---|---|---|
Recombinant BIIb | Synthetic BIIb | |
Gram-positive bacteria | ||
Bacillus subtilis | 2 | 2 |
Staphylococcus aureus | 0.5 | 0.5 |
Streptococcus mutans | 2 | 2 |
Gram-negative bacteria | ||
Escherichia coli | 2 | 2 |
Pseudomonas putida | 2 | 2 |
Salmonella enterica serovar Enteritidis | 1 | 1 |
Fungi | ||
Cryptococcus neoformans | 2 | 2 |
Saccharomyces cerevisiae | 2 | 2 |
Candida albicans | 1 | 1 |
The MIC represents the amount of AMP required to inhibit growth of the microorganism. Each MIC was determined from two independent experiments performed in triplicate.