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. Author manuscript; available in PMC: 2010 Mar 1.
Published in final edited form as: Nutr Metab Cardiovasc Dis. 2008 Sep 6;19(3):190–197. doi: 10.1016/j.numecd.2008.06.003

Table 1.

Age-standardized characteristics of the population by quintiles of BMI+

BMI
Q1 Q2 Q3 Q4 Q5
Age 48.9 49.3 50.5 52.0 54.1
Energy Intake 1612.7 1635.5 1650.1 1665.8 1693.9
Ever smoker 1.8 2.0 1.9 2.0 1.8
Alcohol consumption 2.4 1.5 1.5 1.8 2.1
High PA ** 19.0 20.1 21.2 22.0 22.4
Education
None 12.0 12.6 14.1 15.9 19.5
Elementary 30.1 30.8 32.5 33.8 36.6
Up to High School 27.1 26.4 24.6 23.2 19.2
College 14.0 13.6 12.0 10.4 7.9
Income Level
<10,000 12.2 11.9 12.8 12.3 14.5
10,000–19,999 30.9 30.5 30.9 32.5 34.1
20,000–29,999 24.5 24.8 24.2 23.9 22.0
>=30,000 15.6 16.1 15.4 14.6 12.7
Occupation
Professional 18.2 18.4 17.2 16.2 12.2
Clerical 10.3 10.6 10.8 10.9 11.8
Farmers/others 18.3 18.9 19.6 19.6 19.4
Housewife/Retired 36.5 35.3 35.7 36.6 39.9
Hypertension 7.4 10.9 13.7 18.7 22.4
+

Data are presented as percentages and are directly standardized in years to the age distribution of the population for all variables except for energy intake and age for which means are presented. Means of energy intake (kcal/day) are adjusted by age using a general linear model.

*

Upper quartile of METs/day