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. Author manuscript; available in PMC: 2010 Mar 1.
Published in final edited form as: Nutr Metab Cardiovasc Dis. 2008 Sep 6;19(3):190–197. doi: 10.1016/j.numecd.2008.06.003

Table 3.

Associations of T2D with components of energy balance

No. events Person-yr RR 95% CI P trend
Energy Intake (kcals/day)*
<1376.9 334 59,003.9 1.00 <0.001
1376.9–1550.5 284 59,745.6 0.91 0.78, 1.07
>1550.5–1713.2 289 59,905.8 0.95 0.81, 1.12
>1713.2–1925.9 324 59,829.2 1.11 0.95, 1.30
>1925.9 374 59,294.7 1.26 1.08, 1.46
PA (METs/day)**
<10.52 341 60,029.8 1.00 <0.001
10.52–13.6 338 59,623.8 0.92 0.79, 1.07
>13.6–16.9 369 59,813.5 0.95 0.82, 1.11
>16.9–21.7 305 59,244.7 0.82 0.70, 0.95
>21.7 249 59,067.4 0.70 0.60, 0.83
EI:PA ratio*** (kcal/METS-h)
<73.3 272 58,597.7 1.00 <0.001
73.3–95.6 300 59,541.8 1.04 0. 89, 1.23
>95.6–120.7 310 59,644.6 1.10 0.93, 1.29
>120.7–159.4 340 59,741.1 1.25 1.06, 1.46
>159.4 379 60,195.9 1.43 1.22, 1.67
*

Adjusted for age, WHR, BMI, physical activity, alcohol consumption, smoking, education level, income level, occupation, and hypertension

**

Adjusted for age, WHR, BMI, kcal/day, alcohol consumption, smoking, education level, income level, occupation, and hypertension

***

Adjusted for age, WHR, BMI, alcohol consumption, smoking, education level, income level, occupation, and hypertension