Table 2.
Ingredients | Compositions | |
g | kcal | |
Casein (from milk) | 200 | 800 |
Corn Starch | 155.036 | 620 |
Sucrose | 50 | 200 |
Dextrose | 132 | 528 |
Cellulose | 50 | 0 |
Soybean Oil | 25 | 225 |
Lard | 175 | 1575 |
Mineral Mixture | 35 | 0 |
Vitamin Mixture | 10 | 40 |
TBHQ | 0.014 | 0 |
DL-Methionine | 0 | 0 |
L-Cystine | 3 | 12 |
Choline Bitartrate | 2.5 | 0 |
Total | 838 | 4,000 |
Cholesterol | 20 g/kg | (2%) |
Cholic acid | 5 g/kg | (0.5%) |