Table 1.
Characteristic absorption properties of bacteriorhodopsin mutants before and after spin labeling
Abs. max. (nm) before spin labeling | Abs. max. (nm) after spin labeling | Intermediates and occupancies, pH 6 | Intermediates and occupancies, pH 9 | |
---|---|---|---|---|
V49A | 565 nm | N/A | N′ (22%) | N (21%) |
A103R1/M163R1 | 565 nm | 564 nm | N′ (28%) | N (26%);M (2%) |
V101R1/A168R1 | 565 nm | 563 nm | N′ (20%) | N (25%);M (2%) |
L100R1/T170R1 | 564 nm | 563 nm | N′ (19%) | N (22%) |
S169R1/S226R1 | 565 nm | 564 nm | N′ (22%) | N (20%) |
G106R1/G155R1 | 564 nm | 562 nm | N′ (23%);L (6%) | N (15%);M (9%) |
All mutants contained the V49A residue change as background. The occupancies of N, N′, L, or M intermediates are shown for the spin-labeled mutants under continuous illumination with 635 nm light.