Figure 6.
Isothermal composition susceptibility at vanishing surface tension in the liquid phase as a function of the concentration of long lipids, xl, for various lengths of the shorter chain. The dotted lines are simply guides for the eyes.
Isothermal composition susceptibility at vanishing surface tension in the liquid phase as a function of the concentration of long lipids, xl, for various lengths of the shorter chain. The dotted lines are simply guides for the eyes.