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. 2009 Jun 9;32(8):1521–1524. doi: 10.2337/dc09-0536

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© 2009 by the American Diabetes Association.

Readers may use this article as long as the work is properly cited, the use is educational and not for profit, and the work is not altered. See http://creativecommons.org/licenses/by-nc-nd/3.0/ for details.

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A: Results of the PCr/Pi ratio. Significant differences were found among all groups. The PCr/Pi was significantly higher in the control group (C) followed by the non-neuropathic group (DM) and was lowest in the neuropathic group (PDN) (* vs. ¶ vs. †: P < 0.0001). B: Results of the total ³¹P concentration. The ³¹P concentration was similar in the control and the non-neuropathic group and lower in the neuropathic group (* vs. †: P < 0.0001). C: Results of the foot lipid/water ratio. The ratio was similar in the control and the non-neuropathic group and lower in the neuropathic group (* vs. †: P < 0.0001).