Figure 2.
RP-HPLC-PDA chromatograms of blueberry phenolic-rich extract (A), and anthocyanin-enriched fraction (B) showing relative absorbance of 17 individual anthocyanins at 520nm. For peak identification, see Table 2.
RP-HPLC-PDA chromatograms of blueberry phenolic-rich extract (A), and anthocyanin-enriched fraction (B) showing relative absorbance of 17 individual anthocyanins at 520nm. For peak identification, see Table 2.