Table 3.
Overweight | Obesity | |||||||
Risk factor | Prevalence (%) |
RPR | 95%CI | P-value | Prevalence (%) |
RPR | 95%CI | P-value |
Age | ||||||||
≤ 34 | 27.4 | 1(ref.) | - | 5.7 | 1(ref.) | - | ||
35–44 | 29.9 | 1.40 | 0.87–2.26 | 14.7 | 2.89 | 1.28–6.54 | ||
45–54 | 44.2 | 4.51 | 2.76–7.39 | <0.001 | 21.5 | 4.55 | 2.05–10.10 | <0.001 |
55–64 | 42.6 | 3.29 | 2.06–5.24 | 34.8 | 8.89 | 4.02–19.65 | ||
≥ 65 | 43.4 | 4.42 | 2.78–7.01 | 33.9 | 8.75 | 4.00–19.14 | ||
Gender | ||||||||
Women† | 34.9 | 1(ref.) | - | 26.8 | 1(ref.) | - | ||
Men | 50.4 | 2.06 | 1.62–2.63 | <0.001 | 23.8 | 1.10 | 0.82–1.47 | NS |
Area | ||||||||
Urban† | 38.3 | 1(ref.) | - | 26.2 | 1(ref.) | - | ||
Rural | 46.6 | 1.57 | 1.19–2.07 | <0.001 | 27.8 | 1.31 | 0.96–1.80 | NS |
Overweight: Subjects with BMI = 25.0–29.9 Kg/m2
Obesity: Subjects with BMI ≥ 30.0 Kg/m2
RPR: Relative Prevalence Ratio adjusted for age, gender and place of residence
† Referent group
P-value based on Pearson's chi-square test
NS = Non-Significant