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. Author manuscript; available in PMC: 2009 Aug 21.
Published in final edited form as: Metabolism. 2007 Dec;56(12):1635–1642. doi: 10.1016/j.metabol.2007.07.004

FIGURE 3.

FIGURE 3

Effect of dietary fiber supplementation on fasting plasma glucose and insulin concentrations in high-fat diet fed mice for 12 weeks. Blood samples were collected at week 0 and every 4 weeks after 4 hour fasting. Panel A shows plasma glucose levels in all four groups. Panel B illustrates plasma insulin concentrations in the mice. Data are presented as mean ± SEM. * P<0.05, and ** <0.01. PSY and SCF vs CEL group. #P<0.05, ## P<0.01 CEL, PSY and SCF vs HFD group respectively.