Table 1.
Clinical and laboratory characteristics of the subjects (n=35) at baseline.
| Age (years) | 42.5 ± 8.6 |
| Diabetes duration (years) | 26.5 ± 13.4 |
| Male gender - n (%) | 13 (37) |
| White – n (%) | 35 (100) |
| Body mass index (kg/m2) | 24.0 ± 2.3 |
| Hypertension – n (%) | 9 (26) |
| Systolic blood pressure (mmHg) | 119.5 ± 12.5 |
| Diastolic blood pressure (mmHg) | 69.3 ± 6.8 |
| ACEi/ARB – n (%) | 13 (37) |
| A1c (%) | 7.4 ± 1.1 |
| Total Cholesterol (mg/dl) | 181.9 ± 43.5 |
| LDL cholesterol (mg/dl) | 102.6 ± 35.4 |
| HDL cholesterol (mg/dl) | 66.6 ± 16.8 |
| Triglycerides (mg/dl) | 55.58 (32.0–116.0) |
| Creatinine (mg/dl) | 1.0 ± 0.2 |
| eGFR (ml/min/1.73 m2) | 76.2 ± 22.5 |
| Albuminuria (mg/24 h) | 6.9 (0 – 104.0) |
| Nephropathy (normo-/microalbuminuria)-–n (%) | 30 (86)/5 (14) |
| Retinopathy (normal/non-proliferative/prolifarative) –n (%) | 14 (40)/10 (29)/11 (31) |
| Peripheral neuropathy – n (%) | 9 (26) |
| Cardiovascular disease – n (%) | 0 (0) |
Data expressed as the mean ± SD, median (minimum - maximum) or number of subjects (%). ACEi = angiotensin-converting enzyme inhibitors, ARB = angiotensin receptor blockers and eGFR = estimated glomerular filtration rate measured by Modification of Diet in Renal Disease study (MDRD) equation.