TABLE 3.
Se concentration (ppm) |
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Selenium (mg/kg diet) | Treatment | Lung | Serum |
0.15 | Control | 0.104 ± 0.008a | 0.109 ± 0.026a |
Smoke | 0.098 ± 0.011a | 0.097 ± 0.023a | |
0.5 | Control | 0.117 ± 0.005b | 0.119 ± 0.021b |
Smoke | 0.134 ± 0.008b | 0.148 ± 0.031b | |
2.0 | Control | 0.143 ± 0.021c | 0.139 ± 0.036b |
Smoke | 0.169 ± 0.013c | 0.161 ± 0.034b | |
Results of two way ANOVA (p values) | |||
Main effect for Selenium | < 0.01 | 0.01 | |
Main effect for Smoking | 0.13 | 0.29 | |
Selenium × Smoking interaction | 0.22 | 0.35 |
Note. Results are means ± SEM. Significant differences in smoke-exposed mice for the same selenium level are indicated with an asterisk (*); for differences due to dietary selenium, values with different superscript letters are significantly different (p < 0.05).