Plasma lipoprotein profiles in mice fed chow, SAT and n-3 diets. Total cholesterol (Chol) (A), and triglycerides (TG) (B) were determined for each fraction after separation by FPLC. Elution fractions 2-10, 12-22, and 25-35 represent elution zones for VLDL, LDL, and HDL, respectively.