TABLE 2.
β (95% CI) |
||
Model 12 | Model 23 | |
Total fiber | ||
Estradiol (pg/mL) | −0.047 (−0.083, −0.011) | −0.049 (−0.087, −0.011) |
LH (ng/mL) | −0.035 (−0.080, 0.010) | −0.051 (−0.100, −0.002) |
FSH (nIU/mL) | −0.034 (−0.068, −0.001) | −0.034 (−0.068, 0.005) |
Progesterone (ng/mL), luteal phase | −0.091 (−0.167, −0.015) | −0.117 (−0.198, −0.037) |
Soluble fiber | ||
Estradiol (pg/mL) | −0.238 (−0.389, −0.087) | −0.222 (−0.377, −0.068) |
LH (ng/mL) | −0.178 (−0.372, 0.0161) | −0.232 (−0.437, −0.027) |
FSH (nIU/mL) | −0.127 (−0.270, 0.016) | −0.094 (−0.236, 0.049) |
Progesterone, luteal phase (ng/mL) | −0.296 (−0.610, 0.017) | −0.328 (−0.650, −0.006) |
Insoluble fiber | ||
Estradiol (pg/mL) | −0.054 (−0.098, −0.009) | −0.057 (−0.104, −0.010) |
LH (ng/mL) | −0.029 (−0.086, 0.027) | −0.049 (−0.111, 0.013) |
FSH (nIU/mL) | −0.036 (−0.078, 0.006) | −0.035 (−0.078, 0.008) |
Progesterone, luteal phase (ng/mL) | −0.111 (−0.205, −0.016) | −0.146 (−0.245, −0.047) |
Vegetable fiber | ||
Estradiol (pg/mL) | −0.024 (−0.087, 0.040) | −0.027 (−0.090, 0.036) |
LH (ng/mL) | −0.002 (−0.085, 0.081) | −0.010 (−0.094, 0.074) |
FSH (nIU/mL) | 0.016 (−0.043, 0.074) | 0.008 (−0.049, 0.065) |
Progesterone, luteal phase (ng/mL) | 0.027 (−0.102, 0.156) | −0.023 (−0.152, 0.107) |
Grain fiber | ||
Estradiol (pg/mL) | −0.068 (−0.133, −0.004) | −0.073 (−0.139, −0.007) |
LH (ng/mL) | −0.016 (−0.099, 0.067) | −0.029 (−0.117, 0.058) |
FSH (nIU/mL) | −0.059 (−0.119, 0.002) | −0.048 (−0.109, 0.012) |
Progesterone (ng/mL), luteal phase | −0.154 (−0.287, −0.021) | −0.163 (−0.300, −0.027) |
Fruit fiber | ||
Estradiol (pg/mL) | −0.128 (−0.225, −0.031) | −0.104 (−0.200, −0.008) |
LH (ng/mL) | −0.046 (−0.173, 0.080) | −0.068 (−0.198, 0.061) |
FSH (nIU/mL) | −0.019 (−0.110, 0.072) | −0.005 (−0.093, 0.084) |
Progesterone, luteal phase (ng/mL) | −0.288 (−0.484, −0.092) | −0.242 (−0.439, −0.045) |
LH, luteinizing hormone; FSH, follicle-stimulating hormone. Analyses were performed by using linear mixed models on the log scale of hormones.
Adjusted for energy intake (continuous).
Adjusted for energy intake (continuous), race (white, black, other), age (continuous), and vitamin E (continuous).