Table 1.
Species | Number of loci | Type of repeat | Number of observed mutations | Average mutation rate | Reference |
---|---|---|---|---|---|
Wheat | 10 | di-nt | 12 | 2.4 ×10–4 (1.4 ×10–4, 4.2 ×10–4) |
Thuillet et al. 2002 |
Corn | 88 | di-nt | 73 | 7.7 ×10–4 (5.2 ×10–4, 1.1 ×10–3) |
Vigouroux et al. 2002 |
Corn | 42 | >2 (compound) | 0 | 0.0 (0.0, 5.1 ×10–5) |
Vigouroux et al. 2002 |
Chickpea Ghab2 var. | 15 | tri-nt | 167 | 5.0 ×10–3 (4.5 ×10–3, 6.0 ×10–3) |
Udupa and Baum 2001 |
Chickpea Syrian local var. | 15 | tri-nt | 60 | 1.95 ×10–3 (1.45 ×10–3, 2.5 ×10–3) |
Udupa and Baum 2001 |