TABLE 2.
Protein | Tm | ΔH |
---|---|---|
°C | kcal/mol | |
E12 in EDTA | 52.2 | 51 |
E12 in 0.2 mm Ca2+ | 54.9 | 50 |
E12 in 2 mm Ca2+ | 58.9 | 50 |
E23 in EDTA | 44.3 | NC |
E23 in 0.2 mm Ca2+ | 49.4 | NC |
E23 in 2 mm Ca2+ | 52.2 | NC |
E123 in EDTA | 59.0 | 33 |
E123 in 0.2 mm Ca2+ | 62.6 | 44 |
E123 in 2 mm Ca2+ | 67.6 | 63 |