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. 2009 Aug 26;47(10):3358–3361. doi: 10.1128/JCM.01093-09

TABLE 3.

Comparative growth studies for Acidovorax avenae

Time (h) and agar Growth at temp:
27°C 37°C
24
    MacConkey None None
    Chocolate None Slow
    BAP None None
48
    MacConkey None Pinpoint
    Chocolate Good Good
    BAP Good Good
72
    MacConkey None Good
    Chocolate
    BAP