Table 4.
Self-reported incident treated diabetes | ||||
---|---|---|---|---|
No | Yes | |||
Baseline fasting glucose | N | % | N | % |
< 100 mg/dL | 5245 | 93.7 | 355 | 6.3 |
100–125 mg/dL | 1420 | 66.8 | 705 | 33.2 |
126–1 39 mg/dL | 66 | 23.1 | 220 | 76.9 |
≥140 mg/dL | 21 | 4.7 | 426 | 95.3 |
Self-reported incident treated diabetes | ||||
---|---|---|---|---|
No | Yes | |||
Baseline fasting glucose | N | % | N | % |
< 100 mg/dL | 5245 | 93.7 | 355 | 6.3 |
100–125 mg/dL | 1420 | 66.8 | 705 | 33.2 |
126–1 39 mg/dL | 66 | 23.1 | 220 | 76.9 |
≥140 mg/dL | 21 | 4.7 | 426 | 95.3 |