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. 2009 Oct 16;4(10):e7487. doi: 10.1371/journal.pone.0007487

Figure 1. Assessment of Pleasure and Emotional Arousal.

Figure 1

Emotional arousal was assessed through psychophysiological measurements of galvanic skin response (GSR), temperature, heart rate, blood volume pulse (BVP) amplitude, and respiration rate. Pleasure states were continuously obtained through subjective ratings of “neutral”, “low pleasure”, and “high pleasure” using a button box. Chills were also indicated through button presses. Psychophysiological correlates of each pleasure state were analyzed to determine systematic relationships between increases in pleasure and emotional arousal.