Table 1.
Bacteria | C12-TA EC50, μg/mL (μM) | C12-TA MIC, μg/mL | C14-TA MIC, μg/mL |
---|---|---|---|
Gram-positive | |||
B. anthracis Ames strain | n.d. | 54 | n.d. |
B. cereus PCI 213 | 2.4 (8.3) | 12.5 | 3.12 |
B. subtilis Marburg | n.d. | 25 | 3.12 |
C. diphtheriae 48255 | 8.9 (30.1) | 25 | 6.25 |
E. faecalis NCTC 775 | 10.0 (33.7) | 50 | 6.25 |
L. plantarum NCIMB 8826 | n.d. | 25 | 12.5 |
M. tuberculosis H37Rv | 0.71 (2.38) | 5 | 2.5 |
S. aureus USA-300 | n.d. | 25 | 6.25 |
S. aureus Wood 46 | 8.0 (26.7) | 25 | 6.25 |
Gram-negative | |||
B. cepacia UCB 717 | >30 (>100) | n.d. | n.d. |
E. coli K12 | >30 (>100) | n.d. | n.d. |
E. coli D22 | 10.7 (35.9) | 50 | 25 |
E. coli Δimp | 5.7 (19.2) | 25 | 12.5 |
H. influenzae AMC 36-A-1 | 23.4 (78.5) | n.d. | n.d. |
P. aeruginosa PAO-1 | >30 (>100) | n.d. | n.d. |
V. cholerae N16961 | 11.2 (37.7) | >100 | >100 |
V. cholerae TP | 9.1 (30.4) | 100 | 100 |
V. harveyi BB120 | 21.6 (72.6) | 100 | 6.25 |
n.d. = not determined