Table 3.
Calibration Parameters Used for Calculating Glucose Estimates Shown for the 3-day Triala
| Calibration constants used | Results | |||
|---|---|---|---|---|
| ϕ0 (degree) | Δϕmax (degree)b | KD (mmol/liter) | Mean RAD | Median RAD |
| 48.14 | 10.00 | 41.5 | 11.7% | 8.8% |
| 47.92 | 10.00 | 41.5 | 14.0% | 11.1% |
| 45.18 | 10.00 | 41.5 | 17.7% | 13.5% |
| 47.52 | 8.00 | 41.5 | 16.5% | 9.9% |
| 47.86 | 8.00 | 41.5 | 19.2% | 15.2% |
| 47.57 | 10.00 | 41.5 | 19.9% | 16.9% |
a
The table presents calibration parameters for the last six patients during the trials, one set for each. The use of these calibration constants yields the statistical results shown.
b
A Δϕmax of 10 or 8 comes from two different sensor batches.