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. 2009 Jul;3(4):986–991. doi: 10.1177/193229680900300448

Figure 3.

Figure 3.

(A) Percent CV of estimated carbohydrate content in meals.27 (B) Percent average error of estimated carbohydrate content in meals; the data on the left-hand side of the graph represent the results of Kildegaard and associates,27 and the data on the right-hand side of the graph represent the results of Graff and coworkers.28